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White Sundal – Kabuli Chana (Chickpea)

105.00210.00

வெள்ளை சுண்டல்

Rich in Manganese, Magnesium, Zinc, Iron Copper and more, Kabuli Channa originating in Afghanistan, found its way to India in the 18th century. Used to make Salads, Gravies or even had as a snack, Kabuli Channa has a wide use and is a favourite amongst all ages.

These creamy-textured legumes are rich in protein, fiber, and essential nutrients, making them an ideal choice for health-conscious consumers seeking a wholesome dietary option. Whether you’re crafting hearty soups, mouthwatering curries, or wholesome salads, our White Channa elevates every dish with its nutty taste and hearty texture.

Packed with versatility and culinary potential, our White Channa is a pantry essential for home cooks, chefs, and food enthusiasts alike. Elevate your culinary creations with the premium quality and unbeatable taste of our White Channa today!

Store uncooked Kabuli Channa in an airtight container in a cool, dry place away from direct sunlight for up to 6 months.

REAL FOOD! REAL NUTRITION!

Quantity(Kg)

500g, 1 Kg

500g
1 Kg
Clear
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