Idly Rice Boiled White

இட்லி அரிசி – வெள்ளை (வேகவைத்தது)

Our Idli rice – white is a must-have staple for any South Indian kitchen. Sourced from our finest rice fields, this variety of rice is specially milled to achieve the perfect texture and consistency for making fluffy, soft, and delicious idlis and dosas.

Each grain of our Idli rice is small, round, and aromatic, ensuring that your idlis turn out light and airy every time. This rice is easy to digest and is naturally gluten-free, making it a healthy choice for those with dietary restrictions. Whether you are a seasoned chef or a beginner in the kitchen, our Idli rice is perfect for making authentic and traditional idlis that will be a hit at any meal.

Add this versatile rice to your pantry today and elevate your cooking to the next level!

Our rice varieties should be stored in dry, airtight containers, away from moisture. It can be stored for up to 6 months.

REAL FOOD! REAL NUTRITION!