Nendram chips

Crispy, golden and irresistibly delicious, our Nendram Chips are a classic South Indian snack made from carefully selected Nendram bananas. Each chip is thinly sliced and fried to perfection, offering a crunch that’s hard to resist. Made by our rural women using traditional methods, these chips are prepared with the highest standards of hygiene, using only chemical-free ingredients. The absence of ghee makes it completely vegan, perfect for those who want a plant-based, wholesome snack.

The chips have a natural golden-yellow colour, with a hint of gloss from the frying process, making them visually appealing. Taste-wise, they’re subtly sweet with a savoury touch, due to the light sprinkling of salt. The crispiness is perfect, breaking with a satisfying crunch with every bite.

Ingredients: 

1. Nendram Banana
2. Himalayan Salt
3. Cold-pressed Coconut Oil

What’s Special about our Nendram Chips ?

Nendram Chips stand out for their unique flavour and texture, thanks to the Nendram banana variety, which has a naturally sweet and slightly starchy taste. When fried, this sweetness gives the chips a balanced combination of sweetness and saltiness. The texture is light and crispy, providing a satisfying bite without being greasy or heavy. It’s the perfect snack to elevate your tea-time or a light munch while watching your favorite show.

Why Choose myHarvest Farms ?

1. No artificial additives.
2. No preservatives.
3. No added colours.

To be stored in an air-tight container.

Best Before: 1 Month

REAL FOOD! REAL NUTRITION!