Panangkarkandu Mysorepak

Indulge in the rich, melt-in-your-mouth goodness of our Panangkarkandu Mysorepak, a healthier take on the beloved South Indian sweet. Made using traditional methods by rural women, this Mysorepak is prepared with panangkarkandu (palm sugar), offering a unique depth of flavour and natural sweetness.

When you take a bite, you first notice the richness of ghee, followed by the nutty, earthy flavour of roasted besan, all balanced by the deep, sweetness of palm sugar. It has a unique flavour profile, sweet and rich, giving you the traditional taste of Mysorepak with a healthier twist.

Ingredients:

1. Pure A2 Cow Ghee
2. Kadalai Maavu
3. Panangarkandu
4. Cardamom (Elaichi)

What’s Special about our Panangarkandu Mysorepak ?

Unlike the usual Mysorepak made with refined sugar, our version uses panangkarkandu, which imparts a rich sweetness that complements the soft, ghee-infused texture. The palm sugar not only enhances the flavour but also makes it a healthier alternative to refined sugar sweets.

Why Choose myHarvest Farms ?

1. No artificial additives.
2. No preservatives.
3. No added colours.

To be stored in an air-tight container.

Best Before: 15 Days

REAL FOOD! REAL NUTRITION!