White Ulunthu – Urad Dhal (Whole)

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Our Whole White Urad Dal is a culinary treasure cherished for its delicate flavour and versatility. Sourced from our finest crops and meticulously selected for quality, our Whole White Urad Dal is a testament to purity and excellence.

With its creamy texture and mild taste, our Whole White Urad Dal is a beloved ingredient in a myriad of Indian dishes. Whether you’re whipping up a creamy dal makhani, crispy vadas, or savoury dosas, our Whole White Urad Dal promises to elevate your culinary creations to new heights.

Rich in protein, fibre, and essential nutrients, our Whole White Urad Dal not only delights the taste buds but also nourishes the body. Whether you’re cooking for your family or entertaining guests, our dal is sure to impress with its superior taste and quality.

With our unwavering commitment to quality and freshness, you can trust that our Whole White Urad Dal is free from additives and preservatives, ensuring a pure and authentic taste experience every time. Elevate your cooking and indulge in the timeless flavours of Indian cuisine with our Whole White Urad Dal today!

Our dals and pulses should be stored in dry, airtight containers, away from moisture. It can be used for up to 6 months.

REAL FOOD! REAL NUTRITION!